Question

posted by System Administrator

31/01/2009

How do you learn to make baguettes like the French do?

I know from travelling around from country to country 'French' baguettes taste differently - the finest I've seen and tasted is in France and Switzerland comes a close second. Do the French use special ovens?

Answers (1)

They use different flour don't they?
Answered by Snapdragon Construction Ltd - 13/03/2009

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